Yep. It’s that time again! World Nutella Day 2008. This year, it is February 5th. A time for all of us to celebrate worship Nutella. That thick, sweet, chocolaty, hazelnut spread. Goodness in a jar!
Unfortunately, I just missed the event last year. I didn’t know about it…or didn’t know about the bloggers that hosted the event. I did however, have a recipe I could have used. A Nutella dessert. You can read it about it here.
This year, my entry is a breakfast item. I present you……
Nutella French Toast
12 slices white bread or brioche
Nutella
5 eggs
2 1/4 cups milk
1 tsp cinnamon
splash of Grand Marnier
zest and juice of 1 orange
1 tbsp honey
1 tsp vanilla
powdered sugar
Make the batter. Whisk together the eggs, milk, cinnamon, Grand Marnier, zest, juice, honey and vanilla in a large bowl. Spread equal amounts of Nutella on 6 slices of bread. Put another slice of bread on top, making a Nutella sandwich.
Heat griddle or pan on medium heat, melt butter in pané
Place each Nutella sandwich, one at a time, in the batter. Soak and turn to coat, but not for too long (you don’t want them soggy). Place each sandwich on the pan and cook until golden brown on each side. Cut each sandwich in half, diagonally. Dust with powdered sugar and serve with maple syrup.
Serves 4. Each serving is 3 diagonal slices.
Enjoy! And please remember, this one is ooey-gooey, finger licking good. Don’t waste a morsel of this melted gold, called Nutella. I won’t tell if you decide to lick your plate clean….
Happy Nutella Day 2008, everyone!!
February 3rd, 2008
Hmm, I wonder what I’m having for breakfast tomorrow….
Thanks Robin
February 3rd, 2008
Michelle~ No, no…thank YOU!! Any chance we have to celebrate Nutella…is really a gift
Enjoy…hope you like the recipe!!
February 3rd, 2008
I am sitting in the Vegas airport…after a week of work and a weekend of fun. After 9 days of surviving on Chicken Caesar Salads and Pomegranate martinis…this sounds deliciously warm and cozy to me!
February 5th, 2008
I am making this tomorrow for my boy, he will LOVE it.
February 5th, 2008
OMG!! That looks incredible….I’m not sure I can find nutella, must go look!
February 6th, 2008
Hi Robin,
What a yummy breakfast we had today! My son wanted to thank you for the Nutella French Toast as he is declaring this assisted him to obtain an A on his Spanish exam! (Nice try, he’d have it each morning if he could I think!) I was wondering if you could comment on some antique stores here in the Hudson Valley that are worth venturing to.~
Thanks
Rose
February 6th, 2008
Angie~ Your menu doesn’t sound half bad to me either. Less work for me….
he he. I will try to do a post on some antique shops for you…Thanks for the request!!
Beatriz~ I hope he loves it as much as I did!! Please come back and let me know.
Steph~ You can find it! Any local Italian deli should have it..or it’s even in our supermarkets here.
Rose~ I don’t know if I am happier that he liked the recipe…or that I was the reason for his A in Spanish
February 7th, 2008
I have never heard about this day !!This is a great day. Is it a day you can eat all the crepes and all the nutella ???
February 7th, 2008
Melanie~ Yes, it is!! You can eat anything nutella you want….click on the badge on the sidebar..or the highlighted area in my post…it will take you to some wonderful recipes for nutella!!!
xoxo
Robin
February 10th, 2008
YUUUMMMMMMMM!!!!!!!!!!
Nutella is one of my favorite things in life and this just looks divine! I missed participating in World Nutella Day this year because I’ve been traveling. But I’ll be checking out the round up and making some of the recipes for sure!
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