Fall is upon us and so is my desire to eat earthy, stick-to-your-ribs dishes. And that means cooking with mushrooms. Mushrooms in stew, pasta, soup or even sauteed in a gravy to pour over steaks. Today we are cooking them…
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risotto
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Take one look at that mouth-watering photo, or as I like to refer to it : Food Porn– and you can tell we are dealing with a professional here folks. I met Paula on Twitter, and eveytime I saw one…