6

Six Tiny Towns on the French Riviera

You’ve seen the gorgeous pictures of the French Riviera, boasting its lofty cliffs that overlook the sparkling blue water and the many yachts and sailboats that visit the ports each year.  To say the least, the French Riviera is breathtaking.  It is one of the most well-known resort areas and coastal regions in the world.

The sailboats and yachts are proof of this as their sterns’ reveal the names of their home, which come from all over the world!  The mild-climate and colorful landscape have made the French Riviera a popular vacation destination.  Year-round, tourists visit the famous towns along the coastline—Nice, Monte Carlo, St. Tropez, Cannes—and indulge in the lush beaches, museums, and overall glamour of the area.  However, there is more to the French Riviera.  Charming small towns and villages in the hillside are just beckoning you to explore.  Check out these six tiny towns of the French Riviera!

Beaulieu-sur-Mer

beaulieu-sur-mer

South of Monaco is the small town of Beaulieu-sur-Mer, which means “beautiful place on the sea” in French.  This town is said to have one of the prettiest marinas on the Cote d’Azur.  Take advantage of the numerous restaurants on this harbor, and dine al fresco while enjoying the lovely view of the boats lined up in the marina.

In Beaulieu-sur-Mer you can experience a little bit of Greece by visiting the Villa Kérylos, which is a reproduction (built in 1908) of a fifth century B.C. Athenian home.  It is fully furnished and decorated, and is even available for events and weddings.  Admission is 8 euro.  If you want to spend a day relaxing on the beach, head to the beach at Baie des Fourmis.  Although it is near the center of town, this beach is isolated enough for a serene afternoon by the sea.  At the end of the day, dress your best, grab your passport, put on your poker face, and head to Casino Beaulieu-sur-Mer for a night on the town!

Saint Jean-Cap-Ferrat

saint-jean-cap-ferrat

South of Beaulieu-sur-Mer, on the small peninsula, is the town of Saint Jean-Cap-Ferrat.  Here, you’re bound to bump into someone famous since Saint Jean-Cap-Ferrat is a popular winter getaway for the rich and famous.  Walking lovers rejoice! This is the perfect town to explore by foot with its 14 km coastal path hike.  The path is divided into three parts: tour of Cap Ferrat, Pine Forest, and the Maurice Rouvier walk, which will actually lead you into Beaulieu!

If you have a soft spot for furry critters, visit the zoo, which is home to over 300 animals.  Saint Jean-Cap-Ferrat is the home of the beautiful palace, Grand Hôtel du Cap-Ferrat, which is surrounded by a colorful garden.  Even if you can’t afford to spend the night in the luxurious suites, you can still enjoy dinner at the newly reopened restaurant.  And if you really want to see a glamorous building, visit the Villa Ile de France.  This palace is furnished with the treasures of Béatrice Ephrussi de Rothschild including various works of art and furniture.  When you finish with the interior of the mansion, go outside and wander through the seven different gardens, each with its own theme: Florentine, Spanish, and Japanese, the garden of muses, the garden of lapidary, and the rose garden.

With all of the walking and sightseeing, you’re bound to work up an appetite.  Just walk along the port and choose a cozy restaurant of your choice for a delicious meal while overlooking the water.  For the beach lovers, there are three different beaches to choose from in Cap Ferrat.  At the base of the cliffs and just a five to ten minute walk from the port is Paloma beach.  Because of the protection from the cliffs, this beach doesn’t get as much wind, but it also has less sun in the afternoon.  Passable beach is northwest of the peninsula, near the Office of Tourisme and the zoo.  If you enjoy being around other beach-goers, head to the popular Cro de Pei Pin beach, which is north of the port at the Anse Lilong bay.

Vence

Saint Paul de Vence

Vence is known as the “City of Art.”  Artists flock to this little town on the Riviera, using the previous geniuses—Dufy, Matisse, Chagall, Dubuffet—as inspiration for their artwork.  Visit one of the many galleries, or simply wander around and admire the sculptures and buildings around the town.  Take a stroll down Avenue Henri Matisse and explore the Chapelle Matisse (also known as the Chapelle du Rosaire des Dominicanes de Vence).  If you’re lucky, you may even get a chance to visit an outdoor art exhibit.

This little town is not just about art; it has a great medieval history as well.  There are five medieval ports that lead into Vence: Portail Levis, Porte du Peyra, Tour-Porte du Signadour, Porte du Faubourg ou Pontis, and Porte d’Orient.  Stop by the Office de Tourisme and pick up a map for a self-guided walking tour.  Throughout Vence, there are pale-grey numbered panels that describe the historical sites on the Visite de la Cité Historique.  Don’t miss the Fountaine de la Foux, which supplies mineral water from La Foux river.  Visitors have been known to take a jug-full of the pure water!

Eze


Built up by the Saracen pirates in the thirteenth century, Eze became one of the main “Villages Perche.”  The Villages Perche got their name because of the way they appeared to be sitting on the cliffs or glued to the sides of the mountains.  Because it was so hard to reach, Eze was abandoned until the 1920’s when the proper technology allowed for road systems and access to water.  Now, visitors can walk through the streets, stopping in shops that carry artisan crafts.  With the warm climate, Eze has beautiful vegetation of bananas, dates, and carob trees.  There’s vegetation that is even more vibrant in the exotic botanic garden Jardin Exotique Panorama that you can visit for twelve euro.  There are two perfumeries in Eze—Galimard and Fragonard—and with a map from the Office de Tourisme, you can save 10% off your purchase.

Peillon

Peillon

Truly get away from the tourists and embark on a medieval adventure with a trip to Peillon.  No cars are allowed in Peillon (probably because they wouldn’t be able to fit through the narrow streets); therefore, visitors must park at the plaza, which is at the entrance to the village.  Peillon doesn’t have the typical souvenir shops, just a few hotels and restaurants outside the village.  At the plaza outside Peillon is the only gift shop, La Maiouneta.  Here you can find produce, ceramics, and other gifts for passing tourists.  The stone houses seem as though they are built into the rock, lining the narrow streets.  You’ll be busy all day touring the medieval buildings.

La Turbie

La Turbie

La Turbie is known as the “balcony” of the French Riviera, overlooking the Principality of Monaco.  In La Turbie, you will find the pride of the town, the Trophée d’Auguste (also known as the Trophée des Alpes) built by Emperor Augustus in 13 B.C.  It was a symbol of the unity and power of the Roman Empire.  Now, you can visit this 35-meter tall statue and the adjacent museum and learn more about the history.  Admission is 5 euro for adults and 3.50 euro for 18-25 year olds.  Visit the 18th century Saint Michel’s Church, which is a baroque church that was built using the ruins from the Trophée des Alpes.  It is decorated with art from the 15th century, and is open every day until 6 pm.  Nature lovers can wander through the Grand Corniche Nature Park, taking in the view from the top, while shoppers can enjoy exploring the central part of the village along the Moyenne Corniche Highway.

What’s your favorite town on the French Riviera?

Written by : Laura Photo Credits:  hillsieboy / jcoterhals / sara maternini / exfordyswifebousinka / tyb

4

Travel Tip Tuesday : Budget Sleeps in Europe

You may remember a Travel Tip Tuesday a while back where I talked about finding budget accommodations when traveling to Europe.  I have even covered cheap sleeps in Paris and in Italy.

As luck would have it a whole new crop of non-hotel websites have popped onto my radar, thanks to a recent article in the New York Times Travel Section, titled Europe Without Hotels.

It’s a great article, definitely worth a read.  To give you a short overview – basically, there are sites out there a bit more sophisticated and safer than Craig’s List, that offer rooms in someone’s home or apartment which can cost much less than a hotel room.

The other bonus with these types of rooms?   You get to meet and hang out with a local in their city.  Imagine the cultural lesson you could have.  And the great local spots that they’ll point you too.  Shopping, eating, walking, great music venues….the possibilities are endless!

Here are the websites that were mentioned in the article.

  • AirBnB.com The site looks pleasing to the eye, there are reviews from others who have stayed and they have gotten alot of good press recently, which perhaps adds to their credibility.
  • iStopOver.com This site also rents office space – but I searched for rooms in Paris and found about 76 options in the City of Light.  Prices ranged from $100 to $2,000 per night and some of the photos looked gorgeous.
  • Crashpadder.com If you are heading to London, this is the site for you.  With over 1,000 listings available for rent, you are sure to find something that suits you.  There are considerably less for France and Italy, but perhaps those numbers will grow over time.  It’s certainly worth keeping your eye on this website.

I am going to add my own honorable mention.  At a recent travel conference, I had the pleasure of meeting the founder of an organization called Casa Casa.  Casa Casa is billed as ‘bed & breakfast hospitality on a budget!’  Right up my alley.

Hospitable folks interested in hosting travelers join for a small membership fee of about $20 and get to stay in a selection of 190 members’ private homes. You will only need to pay a small gratuity for your room, rather than the typical nightly room rate at a B&B. The majority of locations are in the U.S., but there are a handful of members in Europe as well.

These type of unique and up-close-and-personal travel experiences are definitely not for everyone.  But for a budget-minded people-person, who loves learning about the local culture, it might just be perfect.

Would you seek out one of these options when traveling?  Would you actually be a host and have travelers stay with you? And if you already participated in this, why not share your experiences in the comments?

Don’t forget to visit Cherrye for your second dose of travel tips!

5

Famous Gardens in Italy

Visiting museums will teach you about the culture and history of a region, especially in Italy with its Renaissance influences.  You can see the talent of artists and architects from their paintings and buildings, their masterpieces.  However, by walking through some of the beautifully constructed gardens of Italy, you experience the same rich history and splendor of a museum, only takes place under the bright blue skies with fresh air and bubbling fountains.  Here are five gardens in Italy worth visiting!

Boboli Gardens

Boboli Gardens

Beyond the Medici-owned Palazzo Pitti in Florence are the magnificent Boboli Gardens.   The grounds were originally designed by Niccolò Tribolo, but were added to over the centuries.  With its well-planned gardens and sculptures, the Boboli Gardens served as the model for all European royal gardens.  After spending an afternoon walking through the winding paths, you will understand why!

Once you enter the gardens (through either the Pitti Palace or the Porta Romana entrance), you will encounter the Amphitheatre, in which concerts are still held today.  Here, a huge ancient Egyptian obelisk statue marks your entrance into this paradise within the busy city.  Further down, explore The Large Cave, which consists of three “caves” embellished with decorations of carved stalactites and sculptures by Michelangelo and Giambologna.  Michelangelo carved the Four Prisoners into the walls of one of these smaller caves in La Grotta Grande.  Today, only copies of these original sculptures remain.

As you wander along the hilly paths, take a stroll down the Cyprus-lined Viottolone (the central avenue) to the Piazzale dell’Isolotto.  A small island full of lemon trees and flowers sits in the middle of a large basin in the Piazzale dell’Isolotto.  Neptune’s Fountain also rises from this basin. With all of the walking, you’ll be sure to work up an appetite.  Don’t be afraid to bring snacks or wine because visitors are allowed to picnic in the gardens.

The Boboli Gardens open at 9 am and close about one hour before sunset.  Admission costs three euro, and tickets can be purchased at the entrance to the Pitti Palace.

Villa Gamberaia

Villa Gamberaia Settignano

Villa Gamberaia is located on the Settignano hillside outside of Florence and is regarded as one of the most perfect gardens in Italy.  It was built in the seventeenth century by the Florentine Zanobi Lapi who included many elements of a classic Tuscan garden: cypress allie, a bowling green, a nymphaeum, grotto gardens, woods, formal gardens, and a lemon terrace.

The high altitude of this villa offers splendid views over Florence and the Arno Valley, and the gardens of Villa Gamberaia have been praised by such authors as Edith Wharton and Charles Latham.  Villa Gamberaia is open daily from 9 am to 6 pm.  Admission for the villa and the gardens is ten euro.

Villa Carlotta

Villa Carlotta

If you’re a true gardener, Villa Carlotta in Tremezzo (on Lake Como) is the place for you.  It was built at the end of the seventeenth century by Milanese Giorgio Clerici, but it was under the ownership of Gian Battista Sommariva that made it the gem it is today.  He turned it into a haven for famous pieces of art and added the renowned romantic garden.

The villa eventually came into hands of Princess Marianne of Nassau, who gave it to her daughter Carlotta as a wedding present.  Carlotta’s husband, Georg II of Saxen-Meiningen revamped the garden with his botanical knowledge, and helped spark the villa’s sterling reputation for its beautiful gardens.  Today, the gardens include over 150 types of flowers in the spring: rhododendrons, azaleas, camellias, to name a few.

Cedars, sequoias, and tropical plants also thrive in this garden.  As you continue walking through the paths, you will venture into the Rock Gardens, Ferns Valley, Rhododendrons’ Wood, Bamboos’ Garden, and the agriculture tools’ museum.  Pack a small cooler with your favorite Italian goodies and prepare to enjoy a romantic picnic in one of the designated picnic areas.

Villa Carlotta is open from the end of March to the middle of October from 9 am to 6 pm.  For students, admission is 4.50 euro; adult admission is 8.50 euro.

Villa d’Este

Villa d'Este Gardens Tivoli

If you’re looking for a day-trip from Rome, visit Villa d’Este in Tivoli.  Often called “The Garden of Miracles,” this garden has made it onto the UNESCO world heritage list.  All of the structures and elements of design have some meaning or significance to ancient Rome, the Renaissance, or the sixteenth century political struggles with the Church of Rome.  While the other gardens are known for their botanical beauty, this garden is known for its amazing fountains and waterworks.

At the center of Villa d’Este is the Fountain of the Dragon.  The fountain consists of four dragon-heads spouting water in a cave between two stairways and two dolphin-and-shell-shaped pools.  The statue of Hercules is also located in this fountain.  Down the Avenue of 100 Fountains is the famous Fountain of Tivoli.

But the most entertaining fountain of Villa d’Este is the Fountain of the Water Organ.  This water-and-air-powered musical fountain is the engineering of 2000-year-old water technology!  The fountain’s plumbing system eroded over the years, ruining its musical nature, but it was saved by British organ specialists who studied and actually rebuilt a similar plumbing structure just to figure out how to fix the original fountain!

The gardens open at 8:30 am and close one hour before sunset.  They are closed on Mondays.  Admission is ten euro.

Villa Melzi Gardens

Villa Melzi Oriental Garden

Located in Bellagio, the Villa Melzi Gardens are a beautiful way to sightsee on Lake Como.  As opposed to the traditional Tuscan and Italian gardens, Villa Melzi Gardens  are proper English-style gardens.  The pathways wind through the rolling shores of Lake Como, offering breathtaking views.  Be sure to wear comfortable walking shoes because there’s a lot to see at Villa Melzi.

The Oriental Garden contains a water-lilies pool and exotic Nippon-acer plants.  At the opposite end of the garden, the Bamboos Grove presents corresponding exotic species.  Walk along the Plant-Tree Drive, which are shaded paths along the lake.  The branches of the trees have been pruned into an umbrella-shape, which give some shelter from the hot afternoon sun.  At the end of this drive is the terrace that overlooks the lake.  A water-lilies pool and statues decorate this terrace.

Further down the path, you can take another break to cool down in the Chapel that will dazzle you with its neoclassical sculptures and carvings.  And don’t forget to check out the Greenhouses and Rocky Garden.  Also located in the gardens is a small museum that used to be the greenhouse for citrus trees during the winter months.  It now houses artifacts from the Napoleonic era.

Make sure you have your camera ready for the Kiosk Zone, which used to be the former tennis grounds.  A beautiful gazebo sits on the edge of the shore, allowing you to take a moment to marvel at the beautiful surroundings.

Villa Melzi Gardens are open from late March to late October.  Admission is six euro.

What are your favorite gardens to visit in Italy?

Written by: Laura Photo Credits: ingorrr / mikeshdesign / spigoo / ingorr / MartinHapl

2

Five Famous Gardens in France

While in a picturesque foreign country, like France, it’s great to check out the bustling cities and the famous artwork, but don’t forget to enjoy the more natural side. Beauty doesn’t require complex architecture or a practiced paintbrush—it can be found by simply taking a stroll and appreciating the gifts that Mother Nature offers us (and appreciating the gardeners dedicated to maintaining those gifts). Whether you fancy award-winning roses, mazelike patterns of shrubbery, or water-lilies worthy of the attention of an artist, there is a garden for everyone to enjoy in France.

Monet’s Garden

Giverny

One of the popular gardens to visit in France is Monet’s Garden in Giverny. This modest home and sprawling garden served as home to the famous artist Claude Monet from 1883 until his death in 1926. After almost 10 years of restoration efforts, Monet’s property was finally opened to the public in 1980.

The gardens, which you can wander through and admire, provided the inspiration for some of Monet’s most famous paintings. When visiting this gorgeous floral landmark, you can view the flower garden “Clos Normand,” located in front of the house, or you can cross the street and peruse Japanese inspired water gardens, featuring Monet’s famous water lilies and Japanese bridge.

Though extensive remodeling and replanting took place to return Monet’s house and gardens to their former glory, the garden was designed by Monet himself. Visiting the garden is a great way to experience, first hand, a historic piece of beauty that inspired priceless artwork.

The Gardens of Versailles

Versailles

If you’re looking to see an impressively large example of a Classic French garden, look no further than the gardens at the palace of Versailles. The gardens of Versailles are perhaps one of the most visited public sites in France and it’s not hard to see why if you have the chance to take them in. Also known as the Château de Versailles, the palace served as a home for the French monarchy for centuries.

The most notable inhabitant, King Louis XIV (“The Sun King”), expanded the building and grounds to their current size and majesty in the 1600s. The gardens, which were designed by André Le Nôtre, boast sculptures, manicured lawns, and parterres of flowers. It is, however, the multitude of fabulous fountains that contribute largely to the popularity of this spectacular garden. Whether you have a chance to view the entirety of the grounds, or you simply stop to admire one of the more noticeable fountains, the Gardens of Versailles will certainly strike you as worthy of royalty.

Château de Villandry

Villandry Gardens

Perhaps the gardens with the longest and most culturally diverse back-story are the gardens at the Château de Villandry in the Loire Valley. This large estate and its grounds were constructed by Jean Le Breton in 1536. Le Breton had been an ambassador to Italy, where he studied Italian Renaissance gardens, and as such the original gardens largely reflected an Italian influence.

However, during the 19th century, Villandry came into the hands of the Marquis de Castellane, who redesigned the gardens to look more like an English style park. Over time the gardens fell into disrepair and they probably would have been demolished, however the Château de Villandry was rescued by Joachim Carvallo in 1906.

Carvallo, who was born in Spain, abandoned his science career to devote his life to reviving the Château and its gardens. Villandry is now home to a very interesting array of unique gardens, including the Potager and The Garden of love. The Potager is a kitchen garden, which was inspired by those found during medieval times in monasteries. Many of the other gardens on the property, including The Garden of Love, are composed of boxwood shrubs, painstakingly clipped into fascinating geometric designs and filled in with vibrant clumps of flowers. Letting yourself get lost in this mazelike set of gorgeous gardens will certainly be worth the visit.

Jardin des Tuileries

Jardin Tuileries

Situated between the Louvre and Palace de la Concorde, the Jardin des Tuileries is one of the most central gardens in Paris. This garden, and its adjoining palace, was built for Catherine de Medici on what was originally a clay quarry used to make tiles (known in French as tuileries). Though originally an Italian style garden, it was redesigned in the French Formal style between 1660 and 1664 by André Le Nôtre.

While walking through the garden you may admire the two large basins, the variety of fountains, or the new modern-style sculptures (which were added during renovations in 1990). In addition to the outdoor artwork interspersed throughout the garden you may want to check out the two museums on the premises: The Galerie Nationale de Jeu de Paume, or the Musée de’l Orangerie, in which you’ll find Claude Monet’s large water lily paintings.

The museum buildings themselves are also of interest since they are the remains of the Palace of Tuileries. Whether you’re more interested in modern sculptures, or the historic ruins of a castle, you’ll certainly find that the Jardin des Tuileries has come a long way from clay and tiles.  If you happen to be making a summer visit, this garden hosts an annual funfair.

Bagatelle Gardens

Parc Bagatelle

Located on the edge of Bois de Boulogne, the Château Bagatelle and the Bagatelle Gardens have also come a long way. The Château, which was a hunting lodge, was purchased from the Prince de Chimay by Louis XVI’s brother, the Comte d’Artois.

As he began his expansion of the Château and grounds, Marie Antoinette wagered against the Comte, saying that the renovations of the Château could not be completed within 3 months. With the help of the architect François Joseph Belanger, as well as a vast amount of money, the Comte had his Château and its gardens completed in 63 days!

After the revolution, the Bagatelle came into the hands of Richard Seymour Conway who restored the gardens and added a grand entrance, stables, and an orangerie. By 1905, the city of Paris acquired the Château Bagatelle and Claude Nicolas Forestier (Commissioner of Gardens in Paris) established the Bagatelle’s now famous rose garden. Initially a simple hunting lodge, the Château Bagatelle now boasts a rose garden with over 9000 roses (1000 varieties) and is the site for an annual rose competition every June.

Which French garden have you visited?  Tell us about your favorite?

Written by: Kelly Whelan  Photo Credits: Nina Volare / HarshLight / ell brown / robin locker / gabrilu

5

France for Foodies : Goat Cheese

When it comes to food, French cheese holds a dear place in my heart (as I’m sure it does in most of yours).  There’s something about the texture, the flavors, and the way it seems to go with everything that makes cheese so wonderful.

French Cheese

While there are numerous types of French cheese, goat cheese has one of the highest rankings in my book.  It gets its distinctive flavor from the goat’s natural hormones and diet.  This cheese is also versatile because of its maturation process, meaning that it can be fresh and soft, semi-firm, or brittle and crumbly.  You can even find this sweet and salty cheese flavored with herbs and spices, coated in ash or charcoal, or even marinated in olive oil. Goat cheese has a lower fat, cholesterol, and calorie content than cow’s milk cheese, but it also has more protein and calcium; it seems that goat cheese is the way to go!

France is known for its phenomenal food and wine, but it is also the heart of goat cheese, or fromages de chèvre, production.  There are over one hundred varieties of fromages de chèvre in France alone.  However, Loire Valley (the Garden of France) produces 70% of all goat cheeses in the country.  It was in Loire Valley that goat’s milk cheese originated; the Saracens, who once inhabited the deserts of Syria, left behind their goats along with recipes for making cheese in the region of Poitiers during the 8th century.

Loire Valley exhibits fine wines and cheeses, including six goat cheeses—Saint-Maure de Touraine, Selles-sur-Cher, Valençay, Pouligny-Saint-Pierre, Chabichou du Poitou, and Crottin de Chavignol—that are AOC (Appellation d’Origene Controlee) certified.  This certification guarantees that the products were made within a specific region of France, following certain production methods.

Sainte Maure de Touraine

  • Sainte-Maure de Touraine

Sainte-Maure de Touraine is in the form of a log, with a blue-grey rind.  It is rolled in black wood ash, yet has a walnut aroma.  Early on, this cheese is smooth and creamy, but as it ages, it becomes a drier and denser cheese.

  • Selles-sur-Cher

This cheese (sold in a cylindrical shape) is also rolled in charcoal ash.  The ash grows a blue-grey mould that gives the cheese a strong flavor.  It is harder and heavier, with a moist texture.  This cheese will just melt in your mouth!

Valencay

  • Valençay

Valençay goat cheese comes in the form of a small black pyramid with a flat top.  Legend has it that Napoleon spitefully swiped the tip of this cheese off with his sword after returning with disappointment from his campaign in Egypt.  The rind has a natural mould that is covered with salted powdered charcoal.  It has a soft and nutty flavor.  Valençay is usually eaten on crackers, as hors d’oeuvres, or even with baked potatoes.  Sometimes it is eaten in thin slices as an aperitif or an after-dinner-treat.

  • Pouligny-Saint-Pierre

This soft and moist goat cheese, is also known for its pyramid shape.  When first produced, the rind is soft and ivory-colored.  As the cheese ages, the rind wrinkles dry out and become reddish-orange.  Pouligny-Saint-Pierre has a creamy and nutty flavor.

  • Chabichou du Poitou

From the region of Poitou (cheeses usually take the name of the local village in which they’re produced), Chabichou is a sweet goat cheese.  It has a smooth thin rind of white, yellow, and blue mould.  The cheese is best when farm-made, but it is also produced co-operatively and industrially.  When it matures, Chabichou is denser and smoother.  It is usually a dessert cheese, and is mostly served in the summer.

  • Crottin de Chavignol

The most famous goat cheese of the Loire Valley is Crottin de Chavignol.  This cheese has a hard black surface with a sour, sweet, and slightly salty taste.  What makes this cheese unique is that it can be eaten at different stages of the maturation process.  When it is first made, Chavignol is wrapped in herb leaves and is creamy and nutty.  As it ages, it becomes more brittle with a more distinct flavor.  Chavignol is 100% whole goat’s milk.  It is served warmed and grilled on a chevre salad, which makes a fabulous appetizer.

Banon

  • Banon

Coming from northern Provence, Banon cheese is a unique sweet cheese.  It is wrapped in chestnut leaves and tied with raffia, keeping it fresh.  There is a small percentage of cow’s milk in Banon, but it maintains the salty and creamy flavor of goat cheese.  Banon has a citrusy and woody flavor and is best after it has been ripened for a few weeks.  It pairs well with fresh fruit and a sweet dessert wine.

  • Brocciu

Brocciu is one of the national foods of Corsica and is the only AOC cheese made with whey.  It is similar to Italy’s ricotta cheese.  It is best two days after the product has been ripened for two weeks.  This sweet cheese is used in soups, vegetable recipes, omelets, and pastries.  In some instances, it is served for breakfast with jam.

Chevres

  • Chèvre

Chèvre is pure goat’s milk cheese that comes in a variety of shapes and sizes.  You can find this cheese covered in ash, leaves, herbs, or pepper.  When it is young, chèvre is mild and creamy, but it becomes drier, firmer, and more acidic as it ages.  It pairs well with French bread and olives or figs.  It is also used in salads, omelets, pizzas, and soufflés.

  • Picodon de Chèvre

From the Ardèche mountains and region of Drôme, Picodon de Chèvre is an aromatic goat cheese. It is sweet in its youth, but becomes more potent with age.  Picodon is typically preserved in olive oil.

How do you like your goat cheese?  Would you travel to France just to sample it?

Written by: Laura Photos:  A huge thank you to the French cheese goddess herself, Chez Loulou. All photos can be found in her Flickr stream.




9

Florentine Food Specialties

If you’re a fan of beans, grilled meats, rustic Italian bread—eating it plain, or dipping it in olive oil—and wine, you will also be a fan of the food of the Tuscan region, particularly Florence. Traditional dishes of Florence are simple yet bursting with flavor.  They originated from basic recipes concocted by the poor families of the region who needed to make use of the resources they had, and who did not waste anything.  (Several delicious dishes—panzanella, ribollita, and pappa al pomodoro—derived from this method of “recycling food.”)

In Florence, dinnertime (as with other meals) is not a rushed occasion, and for the number of courses served for dinner, a long and relaxing dinner is best.  The nice thing about a lengthy dinner is that it allows you to taste a bit of all the Florentine dishes.  Dinner begins with the Antipasto.  This starter course usually consists of a type of sliced salami ranging from prosciutto to soppressata, and crostini.  Crostini di fegato , with a spread made of chicken or goose liver, capers, anchovies, onions, butter, and broth, is the most common of these canapés.

After the antipasto, the primi piatti, or first course is served.  With the first course, you have the option of choosing a soup (most of which contain stale bread and beans), pasta, gnocchi, polenta, and risotto.

Ribollita

Ribollita

Although it is simple, ribollita is one of Florence’s most popular specialties.  This hearty soup is made from cannellini beans, various vegetables, red cabbage, and chunks of stale bread.  Making ribollita is actually a long process—approximately three days to be exact.  The soup begins as traditional minestrone with vegetables and beans.  The stale bread is added to the leftovers on the second day, and the whole pot is re-boiled (giving the soup its name) and served on the third day.

Pappa al Pomodoro

Another one of Florence’s notable soups is pappa al pomodoro, which is a bread and tomato soup.  Like the ribollita, this dish came about because families did not want to waste leftover bread.  This soup consists of tomatoes, bread, garlic, basil, and olive oil.  Tomatoes did not appear in the original recipe because they had yet to be introduced to Europe.  This original bread-mush was used as an early baby food.

Panzanella

Panzanella Salad

If you’re not in the mood for soup but still want to taste the flaky Italian bread, try the panzanella, or stale-bread-salad.  “Stale bread” may not sound very appetizing, but when paired with the other ingredients, you’ll definitely ask for more.  The traditional salad is made with fresh vegetables, fresh tomatoes, and stale bread.  It is then seasoned with basil, olive oil, vinegar, and a dash of salt and pepper.  Other variations of panzanella include a mixture of lettuce, white or red wine, capers, anchovies, celery, carrots, red onion, cucumber, tuna, parsley, mint, bell peppers, lemon juice, and garlic.

Pappardelle

Pappardelle is one of Florence’s most popular pasta dishes for the primi piatti.  The pasta used for this dish is thicker spaghetti, which is placed over hare sauce and then mixed in to coat the strands of pasta.  The pasta is then seasoned with porcini mushrooms, meat sauces, artichokes, or whatever else the cook chooses.

Once you are finished with your primi piatti, it is time to move onto the secondi piatti, or second course.  The secondi piatti is the main course, the bulk of the dinner.  These dishes are sometimes served with side dishes of ceci all’olio (seasoned chickpeas), fritto miso (fried vegetables), and fagioli all’uccelletto (beans boiled and fried in tomato sauce and oil).  In the secondi piatti, you’ll find meat, chicken, fish and seafood.

Bistecca alla fiorentina

Bistecca alla fiorentina

When you visit Florence, ordering the bistecca alla fiorentina is a must!  This T-bone steak has gained recognition as one of Florence’s greatest dishes.  However, any steak cannot simply transform into the bistecca alla fiorentina; this Florentine specialty is so distinct because it is a special cut of Chianina beef.  This thick cut of beef is grilled over a wood or charcoal fire and seasoned with salt, pepper, and olive oil.  What also separates this steak from others is the fact that it is cooked “undone,” meaning it is only slightly cooked.  The inside of the steak must remain tender and pink, while the outer layer is grilled and crispy.  Now, if you do order the bistecca alla fiorentina, you may want to consider sharing it with your companion since these steaks tend to be huge, but definitely full of flavor.

Trippa alla fiorentina

As you peruse the menus in a Florence trattoria or osteria, you will notice that tripe frequently makes an appearance.  Tripe, or cow’s stomach, is a popular ingredient in Florentine cooking.  It is used in traditional dishes (trippa alla fiorentina) and in sandwiches (lampredotto).  (I have a friend who rarely eats red meat, but even she raved about the lampredotto sandwiches!) You may be tentative to try the cow stomach, but after you try the trippa alla fiorentina, you may just change your mind.  This dish is made by sautéing the tripe with olive oil, chopped onion, and tomatoes.  Before it is served, it is topped with freshly grated parmesan cheese.

Pollo alla fiorentina

If you prefer chicken to red meat and cow stomach, opt for the pollo alla fiorentina.  This savory dish consists of breaded chicken breasts covered in a sauce of spinach, onion, celery, cream cheese, paprika, and garlic.  And of course, the dish is topped with parmesan cheese.

Casseruola alla fiorentina

The Italians are known for their exquisite pasta dishes.  So if you didn’t get your pasta-fix with the primi piatti, the casseruola alla fiorentina will fulfill your craving.  This casserole begins with covering pasta or noodles with a sauce of spinach, cream of mushroom soup, garlic, tarragon, and marjoram.  Bits of sausage are thrown into the mix as well, and then the whole casserole covered with an egg and ricotta mixture.  Many Florentines like to serve this dish at a cool temperature during the warm summer months.

By the end of a typical Florentine dinner, you will be happily stuffed from the night’s gourmet dishes.  But even though your hunger may be satiated, you must still experience some of the region’s delectable homemade desserts.

Schiacciata alla fiorentina

Schiacciata alla fiorentina is sure to satisfy your sweet tooth.  This dessert is a sweet sponge cake that is filled with cream, icing, or chocolate cream.  It is then drizzled with icing sugar.  Sciacciata alla fiorentina is most popular in February during the festival of Carneval, but you can enjoy this light and tasty sponge cake anytime!

Schiacciata con l’uva

Grape Cake

For another sweet dessert, try the schiacciata con l’uva (sweet grape bread).  This sweet bread is made by sprinkling fresh grapes with sugar and then baking them between two layers of dough.  It is seasoned with olive oil and rosemary.

Castagnaccio

If you’re a fan of nuts, castagnaccio is the dessert for you.  This chestnut cake is made from chestnut flour!  Pine nuts, raisins, and rosemary leaves give this cake its sweet flavor.

Written by: Laura Photo Credits: talkoftomatoes / Robin Locker / thepinkpeppercorn / alexandra’s /

What’s your favorite Florentine specialty?


7

Travel Photo Friday : Rome’s Colosseum by Night

This month’s Travel Photo Friday submission is from Joshua C. Forest.

It’s a stunning shot of the Colosseum, an ancient Ampitheather in Rome, under the dark night sky.

My girlfriend and I were wandering around near the Forum before heading back to our
room when I decided to try and get this shot.  It took me a while to
get the shot I wanted, I have many blurry ones to prove it.

What a beautiful shot – thanks for sending in it, Joshua.

If you have a favorite travel photo you would like featured in Travel Photo Friday, send it along with a short description to mymelange {at} yahoo {dot} com.

See you all August 6th for our next edition!

12

Travel Tip Tuesday – Travel Bloggers’ Best NYC Tips

I have been a bit absent on the blog of late.  Not intentionally of course.  Part of this is due to my recent nuptials and also because my trusty MacBook cord fried, making it difficult at best to get computer access.

I was also preparing for a travel conference called TBEX, that I attended this past weekend in New York City.

Over 200 travel writers, travel bloggers and travel industry experts gathered for some fun and some good old fashion travel learnin’.

And while most of what I learned will be very helpful to me , I know you could care less about podcasting this and SEO that. Nor would you be really interested in my thoughts on them. There are far more interesting blogs on those topics!

However, I really wanted to find a very direct way to make my NYC trip beneficial to my readers. And I think I’ve found just the thing! I decided to reach out to some of these fine, knowledgable, travel folks that I mingled with, to get their insight, advice and travel tips for the New York City area.  I figured, who better than a bunch of in-the-know travel bloggers to offer up advice after spending some time in the Big Apple?

First, I’d like to share five of my own travel tips, and then we’ll add the tips from the others.

1.  For cheap eats, NYC has some of the best street food and food trucks around.  One that saved me from hunger this weekend was the Halal Food Cart on Madison and 28th in the Flatiron District.  Their falafel platter with yellow rice, iceberg salad and falafel swimming in white sauce was filling, delicious and only Five. Damned. Dollars.  For New York City – it’s a downright bargain!

2.  If you are looking for a good NYC guide, I really like the Not For Tourists series.  It’s portable, and offers subway maps, info on food, drugstores, supermarkets, shopping, hotels, nightlife, bars and coffee houses categorized by sections of the city.

3.  For finding hotel deals and discounts on concerts, attractions and theater tickets, sign up for Travelzoo’s Newsletter.  It’s how I found an affordable rate on my otherwise expensive hotel.

4.  Even if you aren’t traveling by train, I implore you to include a visit to Grand Central Terminal on your itinerary.  This magnificent, historic building is an architectural marvel with beautiful Beaux-Arts decor. Astronomy buffs should remember to look skyward to admire the celestial scene, complete with constellations, on the pretty aqua-colored ceiling. Among the bustling crowds, you’ll find many restaurants, chic cocktail lounges, a gourmet food market, bakeries and over 65 fantastic shops.

5.  Speaking of Grand Central, just steps away from the station is a ladies only, bargain hot-spot for Chinese massage, called Lilly & Raul.  Don’t expect a spa at the Ritz, but it’s clean, basic and a perfect way to rejuvenate after sight-seeing around the city.  Relaxing hour-long massages are only $40!

And now onto my friendly travel bloggers’ travel tips.  You’ll find the tips set up with their name, and links to their websites and Twitter handles.  And remember, if you do happen to pop by and comment on their sites or blogs, or happen to follow along on Twitter…please don’t be afraid to say howdy and mention how you found them!

Evelyn Hannon | Journeywoman@journeywoman

  • Idlewild Books, located at 12 W. 19th Street near Fifth Avenue, is a beautiful independent shop near Union Square, specializing in travel and international literature, it carries fiction and non-fiction from all parts of the world, including new and classic works in translation, travel guides, books about politics and culture, graphic lit, language-learning books, maps and more.
  • Quite by accident I came across Kinokuniya Bookstore (1073 Avenue of the Americas) located across from Bryant Park. This Japanese shop is called a bookstore but it is much more than that. It has three floors crammed to the hilt with Japanese merchandise — funky T-shirts, magazines, games, stationery, gift wrap, toys and yes, books. The atmosphere is gentle, perfect for browsing. Best of all I loved the small 3rd floor cafe serving Japanese treats.

Pamela McNaughton | Spunky Girl Monologues@spunkygirllogue

  • Looking for great food in NYC?  Try Momofuku Ssam Bar on 2nd Ave between 13th & 12th Sts. Steamed Buns are the best. Supple. Busy place. Great food.

Marianne Grisham | Enchanted Travel | @enchantedtravel

  • You can find the best veggie pizza at Ray’s, located at 5th Avenue and 12th Street.  Try the eggplant, roasted red pepper, spinach and more!

Christine Cantera | Miss Expatria@MissExpatria

  • Ess-A-Bagels are HUGE & delish – their whitefish salad is divine – and they FedEx anywhere in the world.

Mara Gorman | The Mother of all Trips@motherofalltrip

  • Avoid trying to catch a cab between 3 and 5 in the afternoon, especially on the weekend. That’s when cabbies change shifts and you’ll see taxi after taxi pass you by in a mocking procession with their “off duty” lights on.
  • The Empire State Building is totally worth it, even if it’s touristy, even if there’s a line. You can beat the crowds by showing up on a weekday right at opening time (8 a.m.). They are open 365 days a year, so you truly can pick when you go.

Donna Hull | My Itchy Travel Feet | @DonnaLHull

  • Take time to walk the side streets in Greenwich Village. Stop at the Community Garden behind the library to sit by the water garden.

Laurie DePrete | Scene by Laurie | @ScenebyLaurie

  • The Staten Island Ferry, which runs from lower Manhattan to Staten Island, is a great way to get on the water for a tour of the NY skyline including the Statue of Liberty, Ellis Island, Governor’s Island, the Brooklyn Bridge, downtown Manhattan and Wall Street’s skyscrapers. And it’s free!  In Manhattan, catch the ferry from Whitehall and Water Streets, at the water’s edge; nearest Subways are J or Z to Broad Street; 1 or 9 to South Ferry; 4 or 5 to Bowling Green

Andrew Hayes | Sharing Travel Experiences | @andrewghayes

  • It seems cheesy, but in fact the best free thing to do in my book when visiting New York is to walk the Brooklyn Bridge.  The architecture is iconic, but walk it and see it from a new perspective.  It’s a busy walkway, and once you get to Brooklyn you will have access to the riverfront and area for bars, restaurants, and great Manhattan views.  Then just jump on the subway to catch a ride back home.  What’s not to like?

Kelly Goodman | Travellious | @kag2u

  • Pack bandaids and put them in your day bag.  You’re going to end up walking more than you expected, and you’re definitely going to get blisters.  I don’t care what kind of shoes you have, it’s gonna happen.

Lanora Mueller | Writing Travel | @WritingTravel

  • Head out to multi-ethnic Flushing, Queens, near La Guardia Airport, for delicious, affordable Asian food of all kinds. At the Chinese restaurant I visited, dim sum dumplings to die for (you can skip the chicken feet) were less than $2.00 per steamer holding three or four pieces. If I hadn’t been so eager to sample as many different flavors as possible, I could have walked out at lunchtime for less than $10.00. Patience with limited English-speaking servers required, plus the specials are only in Chinese, so you’ll have to ask for translation.

*If you go:  East Manor, 4645 Kissena Boulevard, Flushing (Queens), NY  (718) 888-8998

Barbara Weibel | Cultural Travel with Hole in the Donut | @holeinthedonut

  • Most vacationers equate NYC with theater, shopping, museums, and visits to iconic tourist destinations, but few mention New York and beaches in the same breath. Yet in 2009 two new water taxi beaches opened at South Street Seaport and Governors Island, joining the original water taxi beach in Long Island City, Queens. South Street Beach offers the most spectacular views of the Brooklyn Bridge and East River, an 18,000 square foot indoor/outdoor beer garden and a nine-hole miniature golf course, making it one of the best places to take the family for a fun-filled day.

Governor’s Island Beach, reached via a free ferry, is the city’s premier waterfront spot for great music all summer long and has one of the best views of the skyline of lower Manhattan. All three have nice sand beaches, but swimming is not allowed. The beaches are open from Memorial Day through Labor Day, with South Street Seaport beach staying open weekends through December, where heaters keep visitors warm.

A big thank you to my colleagues for their participation! Have any fab NYC travel tips that you are just dying to share?  Leave them in the comments!

And don’t forget to check out Cherrye’s Travel Tips today.

2

Five Castles in Sicily

For your next visit to Italy, why not step back in time with a trip to Sicily.  This island (the largest in the Mediterranean) perfectly captures the essence of medieval Europe with its historical churches, temples, and castles.

Because of its location in the Mediterranean, Sicily has been cultivated by several different cultures throughout the ages.  It boasts influences from Greek, Roman, Arab, Norman, Spanish, and French dominance in its art and architecture, but especially its castles, of which there are over 200.

Whether or not you’re a history-buff, visiting the castles in Sicily is a great way to experience the culture and learn about the unique history of this island.  Here are five castles that should make an appearance on your itinerary!

Castello a Mare

Castello a mare Palermo Sicily

Castello a Mare, or the Sea Castle, is located in Palermo, the chief town of Sicily.  The Arabs first used this castle as an outpost to protect the harbor of Palermo, but it later became a prison under the Bourbon dynasty in 1800.

Unfortunately, in the late nineteenth century, Castello a Mare reached its end when Palermitans ravished the castle, pilfering and stripping bricks and supplies to build their own homes.  Today, all that remains of the castle is the gatehouse, the tower, and the skeleton of the moat that once protected it.

This castle remains a well-kept secret from tourists, especially since it is undergoing restoration and is not always open to the public.  However, seeing the historic remains of this castle is worth the experience.  Getting there is simple too: from the Via Roma or Teatro Massimo district, follow Via Cavour to Via Crispi, and the castle lies just beyond the grassy field.

Castello di Caccamo

Castello Caccamo Sicily

Perched on a steep cliff overlooking the San Leonardo River Valley is Sicily’s largest and best-conserved castle: Castello di Caccamo.  Built by the Normans in the early Middle Ages, this castle had a significant role in Sicilian history as it served as a refuge after Baron’s revolt in 1160-61.

Over the years, it has been passed through the hands of several families—Chiaramonte, de Prades, and Amato—gaining new additions and expansions in the process.  Under the Amatos, Castello di Caccamo became the palace that it is today.  Just outside the gates, volunteers depict medieval life by dressing up and practicing the traditional trades in small medieval houses.  If you speak some Italian, these volunteers are more than happy to fill you in on the history of the castle.

Once inside the castle walls, visitors can explore the stables, auditorium, court chapels, the keep, prisons, the “Conspiracy Room”, and the Arms room.  Castello di Caccamo is open on weekdays and Saturdays from 9:00AM to 1:00PM and then again from 3:00PM to 8:00PM.

If you want a more involved tour of the castle, make an appointment with the Cultural Association Sicilia e Dintorni, which is located at the entrance of the castle.  (You can also call in advance to make a reservation: 0 91 812 13 12)  The tour starts with Castello di Caccamo and then ventures to the art-filled Mother Church of the Norman age.

After these two sites, the tour stops for lunch at one of the local restaurants and then continues the journey to the Church of San Benedetto alla Badia.  Be prepared to go sans shoes to avoid damaging this church’s delicate tile floor.  Before heading to the last attraction—the Museum of Collections of Instruments, Tools & Utensils—guests are given free time to talk with the local craftsmen and shop around.

Castello di Milazzo

Castello Milazzo Sicily

Located on the Milazzo Peninsula is the Castello di Milazzo.  The town of Milazzo is a product of Greek colonization, but also displays influences of Roman and Arab rule.  Castello di Milazzo was built to protect the harbor to the Tyrrhenian Sea under the command of Swabian ruler Frederick II.

This castle served as the meeting place for the Sicilian Parliament in 1295 and was more recently deemed an Italian National Monument.  It is open during the week from 9:30AM to 12:30PM and 3:30PM to 6:30PM.  Even though the castle is closed during siesta, you can still walk through the inner courtyards.  Because of its location on a rocky hilltop, the castle and its courtyards offer panoramic views in all directions.  You can see the mystical Aeolian Islands as well as Europe’s largest volcano Mt. Etna on a clear day.

Castello di Donnafugata

Castello Dannafugata Sicily

On the southern tip of Sicily in Ragusa lies one of the island’s most notable castles: Castello di Donnafugata.  This castle has made an appearance in a few famous films such as Kaos.  It was built during the mid-seventeenth century, but its façade was altered in the twentieth century with the direction of Corrado Arezzo de Spuches, the Baron of Donnafugata.

These alterations introduced several variations and styles of architecture to the castle including Venetian Gothic and renaissance.  Only the first floor of the castle is open to the public, but you can see the Hall of Coat of Arms, which has all of the family crests painted on the walls, the Hall of Mirrors, and the billiards room to name just a few.  If it’s a nice day outside, purchase a ticket to the park and explore the gardens filled with Mediterranean plants and fig trees, the stone maze, the artificial grottoes, and the Coffee House.

The castle is open from Tuesday to Saturday from 9:00AM to 2:00PM.  On Sundays, it is open from 9:00AM to 3:50PM.  Admission to the castle and the park is 6€.  For just the castle, it is 4€.  For just the park, it is 2.50€.

After all of the walking and picture-taking, you may find yourself famished at the end of the tour.  Luckily, there is a little restaurant at the entrance to Castello di Donnafugata to satiate your hunger.  Trattoria Al Castello Donnafugata began as a small café but grew with the increasing tourism to the castle.  Here, you will find delicious homemade, or casalinga, dishes for a reasonable price.  A four-course meal including wine is about 25€ per person.

Castello di Falconara

Visiting the other castles allows you to see how the Italian nobility lived, but visiting Castello di Falconara allows you to experience how the Italian nobility lived!  This castle, which once served as a breeding area for falcons, came under the ownership of the Chiaramonte-Bordonaro family who opened the castle for public use.  Included in this “public use” is lodging!

Currently, Castello di Falconara houses 35 guests, offering several types of accommodations: exclusive use of the castle, bed and breakfast rooms, and the apartment. Imagine sleeping under the same roof, in the same rooms, as the Italian nobility.  All of these accommodations have access to the beautiful sandy beaches.  For more information, visit icastelli.

Have you ever visited one of Sicily’s Castles?  Share your experience in the comments.

Written by : Laura Photo Credits : Wikipedia / Jason SansoneSalvatore.Freni / WikiMedia

42

Breaking Bread in L’Aquila Cookbook Giveaway

You may remember that last April, earthquakes in Italy devastated the town of L’Aquila.  It was and still is certainly a sad event.

But often times in the wake of tragedy, comes hope, inspiration and something good.

Well, as it turns out, one of those “good” things arrived one year later on April 26, 2010.  Cookbook author Maria Filice released her cookbook titled  Breaking Bread in L’Aquila.

Her first cookbook is a collection of recipes that can be considered a love letter to both her late husband and his native L’Aquila and her own Southern Italian roots.  You see, Maria’s husband lived in L’Aquila and she spent quite a bit of time there.  After they moved, she would return year after year for vacations and fell head over heals for the history and culture.  During this time she collected recipe after recipe.

After the earthquake hit, she knew she could make a difference and decided to put these simple and delicious recipes into a cookbook with gorgeous full-page color photos.  The cookbook includes about 50 recipes, organized by sample menus and even  suggestions for what to keep in your Italian pantry.

But the most amazing thing is, she is donating all of the net proceeds of the cookbook to earthquake relief for L’Aquila and the Abruzzo region!

Maria is giving away a free copy for one lucky Italian food lovin’ My Mélange reader.  Just leave a comment on this post, telling me your favorite Italian recipe for a chance to win this beautifully photographed labor of love.  You have until June 30th at midnight, EST.  A winner will be picked using the Random Number Generator.

Good Luck!